March monthy menu

March 2014
Sun	Mon	Tue	Wed	Thu	Fri	Sat
DS-Deaf Smith Country Cookbook NA5ing-Nava Atlas-The 5 Ingredient Gourmet	AWF-American Wholefoods Cuisine MWL- More With Less Cookbook					1 b-biscuits w/gravy l-leftovers d-potato soup (pg 55 DS) Make Bread
2 b-breakfast burritos l-sandwich/leftovers d-Rice Cheeseburgers, french fries, southwest pasta delight (pg 197 AWC, pg 65 NA5ing)	3 b-Cereal w/milk, cream of wheat l-Fried egg sandwich d-pasta w/sauce Make Bread	4 b-pioneer porridge l-PB&J sandwich d-leftovers Make refried beans in the crockpot	5 b-toast w/jelly l-sandwich d-sloppy beans w/bread, oven fries, roasted veggies (pg 103 DS) Make Bread	6 b-cereal w/milk, cream of wheat l-leftovers d-Arroz Con Queso, refried beans, spanish rice (pg 189 AWF)	7 Spring Break b-lemon muffin loaf l-PB&J sandwich d-baked potato, sour cream, salad	8 b-fried egg sandwich l-leftovers d- Vegetable soup Make bread
9 b-pancakes l-sandwich/leftovers d-Salmon patties, green beans, mashed potatoes, barley w/mushroom (pg 164 DS)	10 b-cereal w/milk, cream of wheat l-egg salad sandiwich d-pasta w/sauce Make Bread	11 b-grits l-PB&J sandwich d-leftovers	12 b-toast w/jelly l-sandwich d- Baked beans, rice salad (pg103 DS) Make Bread	13 b-cereal w/milk, cream of wheat l-leftovers d-Mexican Beans & pasta bake, corn (pg 185 AWF)	14 b-Cinnamon Loaf l-PB&J sandwich d-baked potato, sour cream, salad	15 b-grits w/bacon l-leftovers d-chicken noodle Make Bread
16 b-breakfast burritos l-sandwich/leftovers d-Cajun Delight, corn, salad (pg 165 DS)	17 St. Patrick's Day b-cereal w/milk, cream of wheat l-Fried egg sandwich d-pasta w/sauce Make Bread	18 b-pioneer porridge l-PB&J sandwich d-leftovers Make refried beans in the crockpot	19 b-toast w/jelly l-sandwich d-Hoppin' John (pg 178 AWF) Make Bread	20 b-cereal w/milk, cream of wheat l-leftovers d-Baked Chili Rellenos, refried beans, spanish rice (pg 178 DS)	21 b-biscuits l-PB&J sandwich d-baked potato, sour cream, salad	22 b-Fried egg sandwich l-leftovers d-Curried lentil & spinach soup (pg 26 NA5ing) Make Bread
23 b-pancakes l-sandwich/leftovers d-chicken curry with rice	24 b-cereal w/milk, cream of wheat l-egg salad sandwich d-pasta w/sauce Make Bread	25 b-grits l-PB&J sandwich d-leftovers	26 b-toast w/jelly l-sandwich d-Sloppy Beans w/bread, oven fries, roasted veggies (pg 103 DS) Make Bread	27 b-cereal w/milk, cream of wheat l-leftovers d- tacos, refried beans, rice	28 b-fried egg sandwich l-PB&J sandwich d-baked potato, sour cream, salad	29 b-biscuits w/gravy l-leftovers d-Chicken & Dumpling Make Bread
30 b-breakfast burritos l-sandwich/leftovers d-chicken curry w/ rice	31 b-cereal w/milk, cream of wheat l-Fried egg sandwich d-pasta w/sauce Make Bread